- 2 slices of your favorite whole or sprouted grain bread, lightly toasted
- 1/2 avocado
- 1/2 lime
- Red pepper flakes, to taste
- Coarse sea salt, to taste
- Freshly ground black pepper, to taste
1. Toast bread slices. Slice a ripe avocado in half. Squeeze the meat of the avocado onto the toasted bread and spread it evenly.
2. Cut a lime in half and gently squeeze the juice over the avocado on your slices of toast.
3. Sprinkle red pepper flakes, sea salt and black pepper to taste.
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Photo Credit: Andrew Scrivani