Hello Glorious You,
Ya know I love my green juice. But there’s another biggie in my regular super-drink repertoire that doesn’t get quite the fanfare my juicing habit does: smoothies! In a typical week, I drink almost as many smoothies as juices, so today I wanna shine a light on these blended superstars.
Why smoothies?
When you go the blended route, you get to pack in a boatload of fruits and veggies like you would for a juice, but you also keep all the fiber—and man oh man, is fiber fabulous! From “sweeping out” excess cholesterol and harmful bacteria to keeping the poop train moving, fiber is most certainly our friend. And although it’s totally possible to keep your juices low-sugar, smoothies are a great choice for people who need to watch their blood sugar—the fiber slows sugar absorption into the bloodstream.
Another marvelous smoothie benefit? You can add ingredients to your drink that your juicer wouldn’t be able to handle, or that just don’t belong in a juice. Sprouts, nut butters, superfood powders? Load it up! And with those added, heartier ingredients, smoothies can even replace snacks or meals. Score!
Alright, so we all agree: Smoothies are incredible and we need more of them in our lives. What’s our first step? Get a blender.
Raspberry Revitalizer from Crazy Sexy Juice
I just can’t contain my excitement for my new book (available now!) and the boatload of healthy beverage ideas it contains—I think you’re gonna love ‘em! So in the spirit of today’s smoothie celebration, I wanted to share one of my favorite recipes with you. This delicious smoothie will make you feel as though you’re drinking dessert through a straw—but it’ll also help to boost your vitality with healthful fatty acids and greens. Cheers!
PRO TIP: Coconut butter adds a wonderful creaminess and subtly decadent flavor to smoothies—a nice departure from almond or peanut butter, if those are your go-to’s.
Raspberry Revitalizer
Makes 2 Servings (20 to 24 Ounces)
Ingredients
- 1 cup kale, tightly packed
- 1 cup raspberries, frozen
- 1 banana, frozen
- 1 tablespoon coconut butter or coconut oil
- 1/2 teaspoon vanilla extract
- 1 3/4 cups nondairy milk of choice
Directions
1. Wash and prep all ingredients.
2. Blend till smooth and serve.
Peace & splendid smoothies!
protein powder ~*~
I love to put avocados in my smoothies!!!
Its a toss between fresh Ginger and fresh Tumeric! I’m a hardcore GREEN smoothie Grand Mama who is devoted to building renewed health after some life altering (almost life ending) health opportunities. I have 3 glorious grandkiddos as well as a grand cat and grand dog to live vibrantly for! As well as for myself and my other loved ones. Most especially for my SELF!!!
Avacado!!!!!!!
organic strawberry’s, bananas, & chia seeds.
fruit – especially oranges and a lime. oh and almond butter
How can I make this without non-dairy milk? I never seem to have it on hand these days.
Spirulina! 🙂
Avocados for smoothness!
Walnuts for me makes every smoothie super yummy and chock full of Omega 3’s.
I love to put my own homemade cashew milk in my smoothies. It’s delicious and healthy and makes any smoothie SMOOTHER!!
mangoes! I love a good spinach, mango and pineapple smoothie!!
Almost all my smoothies have one common ingredient: BANANAS
I love adding ground flax to my smoothies for a fiber boost. I work in Emergency Medicine and we see TONS of patients with bowel problems that couild often be resolved with a higher amount of fiber in their diets.
Mango.
cilantro
lemon
coconut water
Avocado! Creamy yumminess!
Spirulina!