- 2 large sweet potatoes
- 1 teaspoon olive oil
- 1/2 teaspoon lemon juice
- Lemon zest from half a lemon
- Salt, to taste
- Black pepper, to taste
1. Heat the oven to 482 degrees Fahrenheit.
2. Put the sweet potatoes in a baking dish and put it in the oven for 45 minutes.
3. Take out the sweet potatoes and let cool for a moment before you cut them in two and start eroding the soft content into a bowl.
4. Add all the other ingredients and give it a good mix.