Quinoa Milk

Yield 3 1/4 cups
  • 1 cup cooked quinoa
  • 3 cups water
  • 4 dates
  • 1/4 teaspoon cinnamon

1. Cook the quinoa according to package directions.

2. Blend the quinoa with the water until well blended and almost smooth.

3. Strain the blended quinoa mixture using a cheesecloth or a strainer.

4. Pour the quinoa milk in a blender and blend with the dates and cinnamon.

5. Store the quinoa milk in a sealed container in the fridge for 3 or 4 days.